Ingredients

1 can Grands Biscuits
¼ cup grated parmesan
½ cup grated cheddar cheese
4 tablespoon butter, melted
1 tablespoon garlic, minced
1 teaspoon basil
½ teaspoon oregano
½ teaspoon onion powder

 

Directions

  1. Grease loaf pan and preheat oven to 350 degrees
  2. Open biscuits and cut each in ½ (making 2 thinner circles)
  3. Add garlic, onion powder, basil and oregano to melted butter.
  4. Brush each side of biscuit with butter mixture.
  5. Sprinkle top with parmesan and cheddar cheese
  6. Repeat with each biscuit placing on top of the last
  7. Transfer biscuit to loaf pan.
  8. Bake for 20-30 minutes.