Mongolian Beef Ramen Soup

By | February 1st, 2018|Uncategorized|

Mongolian Beef Ramen Soup Ingredients 1 lb flank steak, sliced thinly 2 bunches green onions, sliced thinly and separate the [...]

Honey Chipotle Chicken Bowl

By | January 30th, 2018|Uncategorized|

We are at week number 2 with my Delightful Bowl series, and I have to say I am loving this [...]

Cajun Sausage and Potato Soup

By | January 25th, 2018|Uncategorized|

    Ingredients 4 cups frozen diced hash browns with peppers and onions 1 can (14.5 oz) chicken broth 1 [...]

Thai Chicken Quinoa Bowls

By | January 23rd, 2018|Recipies|

So it’s still January, right?  Which means for some that signals a fresh start.  Some people view that as  a [...]

Herbed Pork Tenderloin with Cranberry Chutney

By | December 25th, 2017|Recipies|

Ingredients 2 pounds pork tenderloins 4 tablespoons minced garlic 2 tablespoons olive oil 1 teaspoon dried thyme 1 teaspoon dried [...]

Slow Cooker Apple Cider

By | December 24th, 2017|Uncategorized|

  Yields 12-14 cups Ingredients 9 medium apples, quartered (a mixture of red, green and yellow) 1 large orange, quartered [...]

Gingerbread Latte Cupcakes

By | December 23rd, 2017|Recipies|

Ingredients Cake 1 3/4 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon baking soda 2 ½ teaspoons  ground ginger [...]

Peppermint Skillet Cake

By | December 22nd, 2017|Recipies|

Ingredients Cake 1 cup unsalted butter, softened 1 cup granulated sugar 1 teaspoon vanilla extract ½ teaspoon peppermint extract 3 [...]

Quick 5-Ingredient Pesto Pasta Salad

By | December 21st, 2017|Recipies|

Ingredients 1 pound pasta (dry), cooked 12 oz roasted red bell peppers 12 oz basil pesto 1.5 c mozzarella, shredded [...]

Cheesy Broccoli Casserole

By | December 20th, 2017|Recipies, Uncategorized|

Ingredients 2 ½ pounds of broccoli florets, roughly chopped ¼ cup flour ¼ cup butter 1 ¾ cup half and [...]