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So far sugaplump has created 83 blog entries.

Honey Chipotle Chicken Bowl

We are at week number 2 with my Delightful Bowl series, and I have to say I am loving this [...]

By | January 30th, 2018|Uncategorized|0 Comments

Cajun Sausage and Potato Soup

    Ingredients 4 cups frozen diced hash browns with peppers and onions 1 can (14.5 oz) chicken broth 1 [...]

By | January 25th, 2018|Uncategorized|0 Comments

Thai Chicken Quinoa Bowls

So it’s still January, right?  Which means for some that signals a fresh start.  Some people view that as  a [...]

By | January 23rd, 2018|Recipies|0 Comments

Herbed Pork Tenderloin with Cranberry Chutney

Ingredients 2 pounds pork tenderloins 4 tablespoons minced garlic 2 tablespoons olive oil 1 teaspoon dried thyme 1 teaspoon dried [...]

By | December 25th, 2017|Recipies|0 Comments

Slow Cooker Apple Cider

  Yields 12-14 cups Ingredients 9 medium apples, quartered (a mixture of red, green and yellow) 1 large orange, quartered [...]

By | December 24th, 2017|Uncategorized|0 Comments

Gingerbread Latte Cupcakes

Ingredients Cake 1 3/4 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon baking soda 2 ½ teaspoons  ground ginger [...]

By | December 23rd, 2017|Recipies|0 Comments

Peppermint Skillet Cake

Ingredients Cake 1 cup unsalted butter, softened 1 cup granulated sugar 1 teaspoon vanilla extract ½ teaspoon peppermint extract 3 [...]

By | December 22nd, 2017|Recipies|0 Comments

Quick 5-Ingredient Pesto Pasta Salad

Ingredients 1 pound pasta (dry), cooked 12 oz roasted red bell peppers 12 oz basil pesto 1.5 c mozzarella, shredded [...]

By | December 21st, 2017|Recipies|0 Comments

Cheesy Broccoli Casserole

Ingredients 2 ½ pounds of broccoli florets, roughly chopped ¼ cup flour ¼ cup butter 1 ¾ cup half and [...]

By | December 20th, 2017|Recipies, Uncategorized|0 Comments

Sweet Potato, Rosemary, and Parmesan Biscuits

  Ingredients 2 cup all-purpose flour 1 tablespoon baking powder ½ teaspoon baking soda ¾ teaspoon  salt ½  teaspoon black [...]

By | December 19th, 2017|Recipies|0 Comments