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About sugaplump

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So far sugaplump has created 67 blog entries.

Peanut Butter Cacao Smoothie Bowl

Happy Tuesday! So raise your hand if you are confused about the title, and also trying to figure out what [...]

By | February 20th, 2018|Recipies|0 Comments

Chef Jocelyn’s Chili+Cheese Dogs

Chef Jocelyn’s Chili+Cheese Dogs   Ingredients Chili 1 lb lean hamburger meat 1 cup yellow onion, chopped 1 cup sweet [...]

By | February 8th, 2018|Recipies|0 Comments

Delicious Dragon Fruit Smoothie Bowl

Happy Tuesday! This Delightful Bowl Series has become a habit, a good habit! This week's delightful bowl is brought to [...]

By | February 6th, 2018|Recipies|0 Comments

Mongolian Beef Ramen Soup

Mongolian Beef Ramen Soup Ingredients 1 lb flank steak, sliced thinly 2 bunches green onions, sliced thinly and separate the [...]

By | February 1st, 2018|Uncategorized|0 Comments

Honey Chipotle Chicken Bowl

We are at week number 2 with my Delightful Bowl series, and I have to say I am loving this [...]

By | January 30th, 2018|Uncategorized|0 Comments

Cajun Sausage and Potato Soup

    Ingredients 4 cups frozen diced hash browns with peppers and onions 1 can (14.5 oz) chicken broth 1 [...]

By | January 25th, 2018|Uncategorized|0 Comments

Thai Chicken Quinoa Bowls

So it’s still January, right?  Which means for some that signals a fresh start.  Some people view that as  a [...]

By | January 23rd, 2018|Recipies|0 Comments

Herbed Pork Tenderloin with Cranberry Chutney

Ingredients 2 pounds pork tenderloins 4 tablespoons minced garlic 2 tablespoons olive oil 1 teaspoon dried thyme 1 teaspoon dried [...]

By | December 25th, 2017|Recipies|0 Comments

Slow Cooker Apple Cider

  Yields 12-14 cups Ingredients 9 medium apples, quartered (a mixture of red, green and yellow) 1 large orange, quartered [...]

By | December 24th, 2017|Uncategorized|0 Comments

Gingerbread Latte Cupcakes

Ingredients Cake 1 3/4 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon baking soda 2 ½ teaspoons  ground ginger [...]

By | December 23rd, 2017|Recipies|0 Comments